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How can I avoid food poisoning? |
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If you're concerned about food poisoning, set your mind at ease with the "2-40-140" rule: if a dressing, sauce or meat has been kept between 40-140F (4-54C) for more than two hours, don't eat it.
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MORE LEARNLETS |
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| OTHER 2TORIALS AND LEARNLETS |
 2torials:
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 Learnlets:
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| FOOD AND DRINK 2TORIALS |
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Choose Wine
Don't know a Chianti from Spumanti? Follow the principles to find the right wine. |
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Make Rice
Learn the basics of cooking standard and long grain rice. |
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Serve a Formal Tea
Have a few friends over for a nice pot of tea and some delicious pastries. |
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Steam Vegetables
Seal in nutrients and flavor by using the steam from a pot of boiling water. |
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