IWON : Food & Drink : Learnlets : Thaw Frozen Bread

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LEARNLETS How do I thaw frozen bread? Freezing is a good way to store bread, and you can thaw it in several ways: Leave in its wrapper at room temperature (a loaf will thaw in 2 to 3 hours). Wrap in aluminum foil and place in a preheated 400F (184C) oven for 10 to 15 minutes. Place in a brown paper bag on the defrost setting of your microwave for 4 to 8 minutes. Frozen sliced bread may be toasted without thawing. MORE LEARNLETS Open Canned Beans Grow Herbs Wash Dishes Avoid Overcooking Shrimp    More learnlets...  Click here to email this page to a friend

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