| LEARNLETS |
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How do I thaw frozen bread? |
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Freezing is a good way to store bread, and you can thaw it in several ways:- Leave in its wrapper at room temperature (a loaf will thaw in 2 to 3 hours).
- Wrap in aluminum foil and place in a preheated 400F (184C) oven for 10 to 15 minutes.
- Place in a brown paper bag on the defrost setting of your microwave for 4 to 8 minutes.
Frozen sliced bread may be toasted without thawing.
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MORE LEARNLETS |
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| OTHER 2TORIALS AND LEARNLETS |
2torials:
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Learnlets:
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| FOOD AND DRINK 2TORIALS |
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Speak Wine
Get started with this proper (not pretentious) vineyard vocabulary. |
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Choose Wine
Don't know a Chianti from Spumanti? Follow the principles to find the right wine. |
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Make a Roux
Prepare the base of a fantastic sauce, gravy or stew. |
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