IWON : Food & Drink : Learnlets : Cut a Cake

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LEARNLETS How do I keep a knife clean while cutting a cake? After each cut, wipe excess icing off with cloth or paper towel. Dip the knife into a pitcher of water; if the knife is wet, icing and cake won't stick to it. You should get a nice, clean cut. MORE LEARNLETS Avoid Contaminated Water Handle Lasagna Noodles Test Deep-Frying Oil Sweeten Corn on the Cob    More learnlets...  Click here to email this page to a friend

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