IWON : Food & Drink : Learnlets : Sweeten Corn on the Cob Powered by learn2.com
LEARNLETS
How do I improve on my corn on the cob?
When boiling corn on the cob, add a pinch of sugar to help bring out the corn's natural sweetness.

Look for white corn. It's often sweeter than yellow (and doesn't need sugar when you cook it).

Before putting the corn into the boiling water, add a tablespoon of lemon juice. It will help tenderize the corn.

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