| LEARNLETS |
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How do I keep an egg from coming apart when I poach it? |
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In addition to using the freshest eggs you can find, try adding half a teaspoon of white vinegar to your cooking water to help hold your poached eggs together.
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MORE LEARNLETS |
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| OTHER 2TORIALS AND LEARNLETS |
2torials:
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Learnlets:
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| FOOD AND DRINK 2TORIALS |
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Separate Eggs
It's easier than you think (especially if you don't mind getting your hands messy!) |
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Shuck Oysters
Here’s the basic technique for conquering this tight-lipped shellfish. |
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Pick a Melon
Just follow your nose and bring along your tastebuds! |
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