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How can I keep meat juicy when cooking it? |
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You know what you heard about searing meat to keep in the juices? It's one of those modern-day myths that's passed from generation to generation, unquestioned. In truth, research shows that the best way to keep meat juicy is to cook it slowly at a low temperature.
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MORE LEARNLETS |
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| OTHER 2TORIALS AND LEARNLETS |
 2torials:
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 Learnlets:
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| FOOD AND DRINK 2TORIALS |
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Pick a Melon
Just follow your nose and bring along your tastebuds! |
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Roast a Turkey
Take these simple steps to make your turkey dinner a success. |
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Speak Wine
Get started with this proper (not pretentious) vineyard vocabulary. |
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Steam Vegetables
Seal in nutrients and flavor by using the steam from a pot of boiling water. |
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