IWON : Food & Drink : Learnlets : Reduce the Fat in a Prepared Soup

Powered by

LEARNLETS How can I cut the fat out of prepared foods? Put an ice cube inside a paper towel or piece of cheese cloth and drag that across the top of the soup. The fat will congeal on the paper towel or cheese cloth. You can do this with broth or pan drippings, too. For canned soup, put the can in the refrigerator for a couple hours before you want to open it. When you open the can the fat will all be solidified on the top and can easily be removed. MORE LEARNLETS Make a Fuzzy Navel Cook an Artichoke Store Freshly Cut Basil Clean a Garbage Disposal    More learnlets...  Click here to email this page to a friend

OTHER 2TORIALS AND LEARNLETS 2torials: Learnlets: Autos Travel Food & Drink Business Parenting Autos Travel Food & Drink  FOOD AND DRINK 2TORIALS Light a Charcoal Grill Surefire ways to set those coals aflame. Shuck Oysters Here’s the basic technique for conquering this tight-lipped shellfish. Hold a Wine Tasting For experts and novices, hosts and attendees, here’s a simple recipe for a tasteful gourmet event. Defrost a Freezer Melt it down before stalagmites bar your way. Choose a Kitchen Knife Get to the point. The right knife makes all the difference.  More 2torials...

]