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2TORIAL
Learn2 Eat Sushi (continued)
Step 3: Learn what you can order, and from whom



If the sushi bar is but part of a larger, full-service restaurant, be aware that only sushi, sashimi, soups, drinks and some snacks are served there. Everything else is served in the dining room--the rich aroma of cooked dishes interferes with the appreciation of sushi's more subtle allure. In addition:
  • Your sushi chef fills only your requests for sushi. If you're having a sushi-only experience, consider sitting up at the sushi bar rather than at a table or booth. That way you can point at what looks intriguing, or even ask the chef to improvise.
  • Your waiter or waitress takes care of everything else; drinks (green tea, sake and beer are the preferred); soups (most often miso); tsukemono (pickles), and certain other snacks. Some sushi bars offer little nibbles with your drink: don't pass on the edamame--whole cooked soybeans, salted in the pod and eaten like roasted peanuts in the shell.

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2TORIAL STEPS
Introduction
Step 1: Understand menu items
Step 2: Lay the appropriate groundwork
Step 3: Learn what you can order, and from whom
Step 4: Start simply
Step 5: Step up to more elaborate dishes

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